Courses

We offer courses in French Gastronomy dedicated to business schools worldwide. Courses can be given either in presence or remotely. Typical duration is 16 hours but can be tailored to specific needs.

Biztronomy courses are designed for future business managers and entrepreneurs. History and Art de Vivre are presented accompanied by a business perspective, so as to bring immediate relevance, in addition to enriching general culture.

Gastronomic History

An introduction providing a global view on the history of French Gastronomy, covering technical, social and political changes that gave birth to a unique field. View the introductory video to learn more.

Gastronomy as in the delicate hues of truffle

Art de Vivre

What is the French gastronomical Art de Vivre? What does it entail, what are the codes and traditions?

A lively course enhanced by real experiences to understand the French way of life...and of doing business.

Shore up your knowledge about gastronomy

Biztronomy

Business seen through the lens of Gastronomy. We address a large number of business topics with a gastronomic perspective, offering a dynamic and tangible approach on theoretical concepts.

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